★March and April limited plan★ [Spring Shiranami course] 7 dishes, 2.5 hours all-you-can-drink included (30 minutes before LO)

Course details

★March and April limited plan★ [Spring Shiranami course] 7 dishes, 2.5 hours all-you-can-drink included (30 minutes before LO)

4500 yen(Tax included)

(tax included)

7items
2-40persons

All-you-can-drink available: This month you can use it comfortably for 2 hours and 30 minutes (30 minutes before LO)

All of our fish and vegetables purchased directly from Toyosu and fresh vegetables from producers are prepared in-house and prepared by hand.Also check out the morning-picked vegetables that our “vegetable sommelier” personally purchases!

Course menu

[March and April limited plan] ``Taste of spring with ``Shiranami Course''

"2 hours and 30 minutes of all-you-can-drink included (30 minutes before LO)"

◆Absolutely recommended for banquets, welcome and farewell parties, and drinking parties◆

◆Depending on the number of people, we will provide individual servings as much as possible◆

~~``Seasonal Taste Menu''~~

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[One item] Freshly boiled edamame

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[Vegetables] Funabashi local vegetables Winter vegetable sommelier salad

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[Zuri] Assortment of 7 types of today's sashimi purchased directly from Toyosu

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[Fried food] Assorted fried horse mackerel and cream croquettes from Uokai Fleet

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[Yakimono] Whole dried sardines from Choshi

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[One item] Deep-fried tofu made with fresh seaweed, a specialty of Lake Hamana

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[Finishing item] Myoko Kosoba's closing soba supervised by "Kosobatei" in Niigata Prefecture

(Rare soba from a Michelin Bib Gourmand restaurant)

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◆You can add [vanilla ice cream] to your dessert for an additional 200 yen (tax included) per person!

◆Additional course sashimi platter + [raw sea urchin] for +1,500 yen (tax included) per person

You can upgrade♪ (reservation required)

All-you-can-drink menu

・[Keg Master] Draft beer
・・The Premium Malts Draft Beer ・Sapporo Lager (Akaboshi/Large Bottle) ・Hoppy (Black/White) ・Hoppy Medium
·Sake
・・Sake Ozeki (hot sake, room temperature, cold sake)
・Sour, tea discount
・・Chu-hai ・Chu-hai with plums ・Lemon sour ・Soba tea high ・Calpis sour・Oolong high ・Green tea high ・Grapefruit sour ・Chu-hai with plums, etc.
・Carefully selected shochu
・・Direct delivery from Kagoshima ``3 types of barley shochu'' ``3 types of potato shochu'' (on the rocks, mixed with water, mixed with hot water, mixed with carbonated water)
·Highball
・・Toris Highball ・Plum Wine Highball ・Cola Highball ・Ginger Highball etc.
・Selected fruit wine
・・Nanko plum wine ・Salty plum wine, etc.
·Cocktail
・・Cassis soda ・Cassis orange ・Cassis oolong ・Peach soda ・Peach orange ・Peach oolong etc.
·wine
・House wine (red/white)
·Soft drink
・・Oolong tea ・Green tea ・Cola ・Ginger ale ・Orange juice ・Warm tea ・Calpis water ・Non-alcoholic beer, etc.
・ Japanese gin
・Sui (SUI) with soda ・Sui with green tea

Reservation reception time: 15:00~21:00

Available days for reservation: Monday to Saturday, days before holidays

Length of stay: 2 hours 30 minutes

Reservation deadline: Until 23:00 the day before your visit

Confirm availability / make reservation for this course

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2024/02/28 update